Banana, date and oat breakfast loaf

I keep seeing banana bread everywhere; what is it about this weather and the urge to have a slice of warm and gooey banana loaf? I usually use a banana bread recipe that contains yoghurt, but yesterday I didn’t have any, but I did have a bunch of ripe bananas that were screaming out to…

Chocolate Energy Balls

Anyone who knows me will vouch for one thing – I cannot and will not give up chocolate. So naturally, I’m always trying to find a healthy alternative to satisfy the urge to pick up a Kit Kat (I know, cringe, right?) I’ve been seeing these around the Internet for ages and also seeing overpriced…

Sticky Toffee Pudding

I really fancied a sticky toffee pudding this evening but the thought of that much golden syrup in one pud was making me feel guilty before I’d even begun to bake, so I decided to make my own variation on this ultimate classic comfort pudding – Moist date and sticky toffee cake drizzled in warm…

Gluten Free Pumpkin and Cinnammon Donuts

Breakfast prep involves rustling up a batch of Pumpkin and cinnamon donuts, lightly dusted with powdered sugar. Can’t wait to devour them. Ingredients: 1 1/2 cups rice flour (or plain flour) 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup coconut sugar 1 teaspoon cinnamon 1 teaspoon nutmeg 1/3 cup pumpkin purée 1/2 cup coconut…

Gluten Free Belgian Waffles

It’s the most perfect teatime! Seriously good wheat and sugar free waffles with blueberries, soya cream, and honey, paired with a cup of Aloe Blossom herbal tea. Ingredients: 2 eggs 200g gluten free self raising flour 35g coconut sugar 1 tspn vanilla 80g coconut oil / melted butter 300ml goats milk (or any non dairy…